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Tag: HACCP

ISO 22000
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RAJAT KHANDELWAL

What are the ISO 22000 requirements?

Food safety has become a global concern and food contamination can take place at any level of the food supply chain. Contaminated food can cause sickness and other food-related problems. According to W.H.O., food safety, nutrition and food security are inextricably linked. The International organization for Standardization (ISO) has developed ISO

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